Sunday, January 13, 2013

Crock Pot Sweet Shredded Pork for Tacos

This is so yummy :)

1lb Pork Tenderloin
1 C Brown Sugar
1 C Worcestershire Sauce
1tsp Oregano
1 tsp Powdered Ginger
1 tsp Salt
1 tsp Chili Powder
1 tsp Garlic Powder
2 TBL Dried Minced Onions

Cook all ingredients in a crockpot on low (8 Hours)

One Hour before serving, remove meat & shred it.

Dump out all cooking juices and place shredded pork back into crockpot.

Add 1cup brown sugar & one cup of green enchilada sauce.

Let simmer for 1 hour.

And your ready to eat - serve over salad or tacos - yummy with cilantro lime rice , corn & sautéed onions, avacado & salsa