Tropical Salad w/ Pineapple Vinigarette...

1 Package of Chopped Romaine
1 Cup Diced Fresh Pineapple

1/2 cup Macadamia Nuts Chopped and toasted (also good plain)

3 green Onions

1/4 Cup Flaked Coconut

6 slices of Bacon

1/4 cup of pineapple juice

3 tablespoons red wine vinegar

1/4 cup olive oil

salt and pepper to taste

Cook Bacon pat dry & crumble

In a container with a lid (a mason Jar works great) Combine pineapple Juice, Red Wine vinegar, oil, pepper and salt - Cover and shake well.

In a large bowl toss together lettuce pineapple, nuts, onions and bacon pour dressing over salad and garnish with coconut.

YUM YUM YUM - that is all i will say!