Tuesday, March 4, 2008

white chile


Here's what we ate tonight after coming in from playing in the snow.
White Chile
couple breasts of chicken cooked and cubed
1 can of chicken broth
1 cut up onion
2 cloves of garlic
2 tsp cumin
1/2 tsp oregano
two cans of northern white beans drained
1 diced green pepper
1 can diced green chiles
I also chopped up some cauliflower very finely and threw it in so I could get another veggie in my kids tummy. It's the right color and doesn't change the flavor at all...in my opinion.
Throw it all in a pot and let it simmer for a good long while until the veggies are cooked. Top with lots of monterey jack cheese and tortilla chips. Mmmmm...was it good.



0 comments: